Ambiance - ***
Menu - ****
Taste - *****
Service/Price - ****
Overall - ****
Located in the busy Viman nagar area, this is a small place that serves - no prizes for guessing - north Indian and south Indian food. Now, serving one good cuisine itself is a tough task, so I was naturally curious to see how good they are in serving two diametrically opposite cuisines. Everything about the two is different - the spices, the dishes, the taste, the texture, the items... so the foodie in me couldn't pass this opportunity.
Went there for lunch from my office, which is.. not exactly close to this place. It's a small place as mentioned earlier. There was some set up being done for new Gelato counter that they were gonna start, so it was a little.. umm.. less organized than what I would have expected. The tables and chair etc. were clean enough but the handwash area - that needs some work. It was not unclean, but it can be better set up. They have used the rolling pins to decorate the walls, which is interesting. the best part was the post it wall, where you can write your comments. Good to see what people think about the place - the comments were all good of course.
As mentioned earlier, menu is a mix of north and south indian dishes. There are some interesting options available including different types of dosa and kulcha. some of the options sound a little whacky and you may not be sure about how they will taste. But you gotto try before making a judgement.
We had a few things there. And I should say I was impressed. The fresh lime soda - salted and sweet had the perfect mix of the two tastes. It's always difficult to get this right - I think. The cholla bhatura was good. Very. Bhatura was obviously oily but not too much. And the cholle were perfectly cooked. well balanced with just a little bit of after taste of garam masala. There were just two concerns - the amount of cholle was less (they ofcourse refilled it when we requested) and the pudina chutney that was served it, didn't really go well with the dish. I would have preferred a more onion based chutney or just onions. We had melted cheese garlic kulcha - which turned out to be a surprise. a pleasant one. Felt like we were eating a different version of pizza. tasted amazing. Garlic was not overpowering the taste. Fantastic. The cholle that came with it, were different from the ones served with bhatura. These were without onion. and tasted different too, which was a surprise. Usually, restaurants tend to reuse cholle with different dishes. and this time the condiments with it were perfect. We had creamy matka kulfi too - which was also equally good - though I am not a big fan of kulfi. We couldn't try the south indian dishes so can't comment on it. We were too full with this. Maybe next time.
Service was good, but then it wasn't crowded at lunch time on a weekday. So can't comment much. No complaints though. and price is also good. for lunch for 2 people, the bill was less than 400 INR. so definitely worth the money.
Overall, I think it's a fantastic place to eat. A little more work on the set up and I am sure I will give it a 5 star for the restaurant of its kind.
Menu - ****
Taste - *****
Service/Price - ****
Overall - ****
Located in the busy Viman nagar area, this is a small place that serves - no prizes for guessing - north Indian and south Indian food. Now, serving one good cuisine itself is a tough task, so I was naturally curious to see how good they are in serving two diametrically opposite cuisines. Everything about the two is different - the spices, the dishes, the taste, the texture, the items... so the foodie in me couldn't pass this opportunity.
Went there for lunch from my office, which is.. not exactly close to this place. It's a small place as mentioned earlier. There was some set up being done for new Gelato counter that they were gonna start, so it was a little.. umm.. less organized than what I would have expected. The tables and chair etc. were clean enough but the handwash area - that needs some work. It was not unclean, but it can be better set up. They have used the rolling pins to decorate the walls, which is interesting. the best part was the post it wall, where you can write your comments. Good to see what people think about the place - the comments were all good of course.
As mentioned earlier, menu is a mix of north and south indian dishes. There are some interesting options available including different types of dosa and kulcha. some of the options sound a little whacky and you may not be sure about how they will taste. But you gotto try before making a judgement.
We had a few things there. And I should say I was impressed. The fresh lime soda - salted and sweet had the perfect mix of the two tastes. It's always difficult to get this right - I think. The cholla bhatura was good. Very. Bhatura was obviously oily but not too much. And the cholle were perfectly cooked. well balanced with just a little bit of after taste of garam masala. There were just two concerns - the amount of cholle was less (they ofcourse refilled it when we requested) and the pudina chutney that was served it, didn't really go well with the dish. I would have preferred a more onion based chutney or just onions. We had melted cheese garlic kulcha - which turned out to be a surprise. a pleasant one. Felt like we were eating a different version of pizza. tasted amazing. Garlic was not overpowering the taste. Fantastic. The cholle that came with it, were different from the ones served with bhatura. These were without onion. and tasted different too, which was a surprise. Usually, restaurants tend to reuse cholle with different dishes. and this time the condiments with it were perfect. We had creamy matka kulfi too - which was also equally good - though I am not a big fan of kulfi. We couldn't try the south indian dishes so can't comment on it. We were too full with this. Maybe next time.
Service was good, but then it wasn't crowded at lunch time on a weekday. So can't comment much. No complaints though. and price is also good. for lunch for 2 people, the bill was less than 400 INR. so definitely worth the money.
Overall, I think it's a fantastic place to eat. A little more work on the set up and I am sure I will give it a 5 star for the restaurant of its kind.
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